Bio Fert – Liquid

Description

An ideal formula with organic ingredients that improves soil properties and enhances the absorption of nutrients.

*Components:

Humic acid	12%	Fulvic acid	3%
Potassium	10%

 

*Usage rate:

Crop	Method of use
Seed treatment before planting	Soak the seeds in a concentrated solution (8 L/1000 L of water) for 30 minutes and water the seeds in this solution immediately after planting.
Treatment of seedlings in trays before planting	Dip the roots of the seedlings in a concentrated solution (10 L/1000 L of water) for 30 minutes and water the seeds in this solution immediately after planting.
Establishing fruit orchards before planting	Prepare a concentrated solution (10 L/1000 L of water) and add 2 L of the diluted solution to the base of the hole. Immediately after planting, water each seedling with about 5 liters of the same solution.
Fruit orchards	Through an irrigation system at a rate of 10 L/ha once every two weeks throughout the season. Spray on the leaves individually at a concentration of (5-6 L/1000 L of water) or mixed with foliar fertilizers and pesticides at a concentration of 3-4 L/1000 L of water.
Citrus	Through irrigation at a rate of 100 ml per tree before new shoots appear, repeated twice after flower buds set and during fruit growth, sprayed on the leaves alone at a concentration of 3–4 L/1000 L of water.
Open vegetables	Through irrigation system 10 L/ha once every two weeks, spray on leaves at a concentration of 5-6 L/1000 L of water, and when mixed with foliar fertilizers and pesticides, at a concentration of 3-4 L/1000 L of water.
Protected vegetables	Through irrigation system 0.5–1 L per greenhouse weekly, sprayed on leaves at a concentration of 3–4 L/1000 L of water
Field crops (wheat, barley, alfalfa)	Through irrigation system 10–15 L/ha and spraying on leaves at a rate of 2.5–3 L/ha